Golden Chopsticks Restaurant has perfected the art of Cantonese cooking, and their menu prices reflect the freshness of ingredients wok-tossed to order. If you are looking for the Golden Chopsticks Restaurant Menu with Prices before you visit, you have come to the right place. This guide breaks down every section of their current offerings so you can plan your meal without any guesswork.
We have gathered the most recent pricing information from the restaurant’s official sources. Keep in mind that prices can shift slightly due to market costs, but this gives you a solid baseline. Let us walk you through the appetizers, soups, main courses, and chef specials that make this spot a local favorite.
Appetizers And Starters Pricing
The meal starts here, and the kitchen does not hold back on portion sizes. You will find classic dim sum style bites alongside crispy fried options that are perfect for sharing. Most appetizers are priced to encourage trying a few different plates.
- Spring Rolls (2 pieces) – $3.25
- Vegetable Egg Roll – $2.50
- Pork Dumplings (steamed, 6 pieces) – $6.95
- Shrimp Toast (4 pieces) – $5.75
- Barbecue Spare Ribs (full rack) – $12.95
- Boneless Ribs – $9.50
- Chicken Wings (8 pieces, fried) – $7.95
- Crab Rangoon (6 pieces) – $6.25
If you are dining with a group, the Pu Pu Platter is a smart move. It includes a little bit of everything like ribs, skewers, wings, and egg rolls. That platter runs about $18.95 for two people, which is a good deal when you compare the ala carte costs.
Do not skip the hot and sour soup here. It has a nice kick and is loaded with tofu and bamboo shoots. A bowl costs $2.95, and a large shareable portion is $5.50.
Soup And Rice Noodle Bowls
Soups at Golden Chopsticks are not just an afterthought. They are hearty enough to be a meal on their own. The wonton soup is a standout, with thin wrappers and a savory pork filling.
- Wonton Soup (bowl) – $4.25
- Egg Drop Soup – $2.75
- Chicken Corn Soup – $3.50
- Seafood Tofu Soup – $6.95
- Singapore Rice Noodles – $9.95
- Chow Fun with Beef – $10.50
For the rice noodle dishes, you can choose your protein. Chicken, pork, or tofu are usually the same price. Beef and shrimp will cost about one dollar more. The Singapore style noodles are curry spiced and come with a mix of BBQ pork and shrimp.
I personaly think the Chow Fun is the best hangover cure in town. The noodles are wide and chewy, and they get a nice char from the high heat wok. Just ask for extra bean sprouts if you like the crunch.
Golden Chopsticks Restaurant Menu With Prices For Chef Specials
This is the section that keeps regulars coming back week after week. The chef specials are where the kitchen gets to show off a bit. These dishes are often family recipes that have been passed down, and they use higher quality cuts of meat and seafood.
Here is the breakdown of the signature dishes you should consider:
- Moo Shu Pork (with 4 pancakes) – $11.95
- General Tso’s Chicken – $10.95
- Orange Beef – $12.50
- Happy Family (shrimp, chicken, beef, and veggies) – $14.95
- Dragon & Phoenix – $15.50
- Salt and Pepper Calamari – $11.25
- Lobster Cantonese (market price, usually around $32.00)
The Happy Family is a massive portion. It comes with a rich brown sauce that is slightly sweet and very garlicky. You can easily split this between two people if you also order a side of fried rice.
If you are feeling adventurous, try the Salt and Pepper Calamari. It is not greasy at all. The coating is light and crispy, and the jalapenos and garlic give it a nice aromatic punch.
Chicken And Pork Main Dishes
This category is for the classics. These are the dishes that you probably grew up eating at your local Chinese restaurant. The prices here are budget friendly, and the portions are generous.
- Sweet and Sour Chicken – $9.95
- Kung Pao Chicken – $10.25
- Lemon Chicken – $10.50
- Chicken with Broccoli – $9.75
- Twice Cooked Pork – $10.95
- Pork with Garlic Sauce – $10.25
- BBQ Pork with Snow Peas – $11.25
All of these come with a generous scoop of white rice. If you want fried rice instead, it is a small upcharge of about $1.50. The Kung Pao chicken has a good amount of peanuts and dried chilis, but you can ask for it mild if you are sensitive to heat.
The Lemon Chicken is a whole breast that is battered and fried, then covered in a sticky lemon sauce. It is served on a bed of lettuce, which is a nice touch. The sauce is tangy, not too sweet, and it pairs well with the crispy exterior.
Beef And Seafood Selections
Beef dishes are wok seared at a very high temperature. This gives the meat a smoky flavor that you cannot replicate at home. The seafood is always fresh, and the shrimp are deveined properly.
- Beef with Broccoli – $10.95
- Pepper Steak – $11.50
- Mongolian Beef – $11.95
- Shrimp with Lobster Sauce – $12.95
- Scallops with Garlic Sauce – $14.50
- Shrimp with Snow Peas – $12.25
- Fish Filet in Black Bean Sauce – $13.50
The Mongolian Beef is a crowd pleaser. It is slightly sweet with a hint of chili, and the green onions are still crisp when it hits your table. The scallops are cooked perfectly, not rubbery at all, and they soak up the garlic sauce really well.
For the fish filet, they typically use sole or flounder. The black bean sauce is earthy and salty, which works great with the delicate fish. Just be careful of small bones, though they do a pretty good job of removing them.
Chow Mein, Fried Rice, And Vegetables
These are your staples. They are perfect for rounding out a meal or for a quick lunch on their own. The fried rice is wok tossed with eggs, peas, and carrots as a base.
- Vegetable Chow Mein – $7.95
- Chicken or Pork Fried Rice – $8.25
- Beef Fried Rice – $8.95
- Shrimp Fried Rice – $9.50
- House Special Fried Rice – $9.95
- Mixed Vegetables (sauteed) – $8.50
- Eggplant with Garlic Sauce – $9.25
The House Special Fried Rice includes chicken, beef, and shrimp. It is a full meal in itself. You really dont need anything else if you order this, unless you want an egg roll on the side.
For the vegetables, the eggplant dish is surprisingly good. It is soft and silky, and the garlic sauce is thick and savory. It is a great option if you are trying to eat lighter, but it is so good you wont miss the meat.
Combo Plates And Lunch Specials
If you are dining during the weekday, the lunch specials are the best value on the menu. They are served from 11:00 AM to 3:00 PM, Monday through Friday. Each combo comes with an egg roll, fried rice, and your choice of soup.
- Chicken Chow Mein Combo – $7.25
- Sweet and Sour Pork Combo – $7.50
- Beef with Broccoli Combo – $7.95
- Shrimp with Garlic Sauce Combo – $8.50
- Vegetable Delight Combo – $6.95
The lunch portions are slightly smaller than the dinner portions, but they are still very filling. You get a lot of food for under eight bucks. It is one of the best lunch deals in the area, honestly.
If you are eating in the evening, the dinner combo plates are also available. These are larger and include a bit more protein. They run between $9.95 and $12.95 depending on what you pick. You also get a choice of pork fried rice or white rice, plus an egg roll.
Desserts And Beverages
You might not think of dessert when you go to a Cantonese spot, but they have a few options. The fried bananas and the almond cookies are the most popular choices.
- Fried Banana with Honey – $4.50
- Fortune Cookies (3 pieces) – $1.00
- Almond Cookies (3 pieces) – $1.50
- Lychee Fruit (canned, chilled) – $3.95
For drinks, they have the standard sodas and iced tea. They also offer hot tea by the pot, which is a nice way to cleanse your palate between bites. A pot of jasmine tea is $2.50, and it comes with free refills on the hot water.
They do have a small selection of beer, including Tsingtao and a domestic lager. A bottle of Tsingtao will set you back about $4.95. They are not a full bar, so do not expect cocktails or mixed drinks.
Tips For Ordering Takeout
Golden Chopsticks does a brisk takeout business, and they have the packaging down to a science. Here are a few things to keep in mind when you order to go:
- Call ahead during peak hours. Friday and Saturday evenings can have a 30 minute wait.
- Ask for sauce on the side if you are driving more than 15 minutes. This keeps the fried items crispy.
- Check your bag before you leave the counter. They are usually accurate, but mistakes happen.
- Request extra napkins and soy sauce packets. They are free, so dont be shy.
- If you want your food spicy, tell them when you order. They will pack the chili oil separately for takeout.
They also do delivery through their own drivers if you are within a three mile radius. There is a minimum order of $15.00 for delivery, and the fee is around $2.00. You can also find them on third party apps, but the prices are marked up a bit there to cover the service fees.
Frequently Asked Questions
Here are some common questions people have about the menu and pricing at this restaurant.
Are there any gluten free options on the menu?
Yes, they have a few. The steamed rice and the plain sauteed vegetables are safe. You can also ask for sauces without soy sauce, but they cannot guarantee no cross contamination in the wok. The fried items are not gluten free due to the batter.
Do they offer a senior discount?
Yes, they do. If you are over 65, you get 10% off your total bill, dine in only. You just need to ask your server when you are ready to pay. It is not advertised on the menu, so you have to mention it.
Can I order the lunch specials on the weekend?
No, the lunch special prices are only valid Monday through Friday. On Saturday and Sunday, they run a dim sum cart service until 2:00 PM, and the regular dinner menu is available all day.
What is the price range for a meal for two?
If you order an appetizer, two main dishes, and rice, you are looking at roughly $35 to $45 before tax and tip. If you stick to the lunch specials, you can get out for under $20 for two people.
Is the seafood market price or fixed?
Most seafood is fixed on the menu. The only item that varies is the Lobster Cantonese, which changes based on the daily market cost of the lobster. You can ask your server for the current price before ordering.
Final Thoughts On The Menu
The Golden Chopsticks Restaurant menu with prices offers something for every budget. Whether you are grabbing a quick lunch or sitting down for a big family dinner, you will find the portions generous and the flavors authentic. The staff is friendly and they are happy to explain any dish you are unsure about.
Next time you are in the neighborhood, skip the fast food and give this place a try. The wok hei, that smoky flavor you get from a well seasoned wok, is really present in every stir fry. It is a taste that is hard to find elsewhere, and the prices are fair for the quality you recieve.
Go ahead and save this guide to your phone. It will come in handy when you are standing at the counter trying to decide between the Moo Shu Pork and the Kung Pao Chicken. You really cant go wrong with either one, but now you know exactly what they will cost you.