Dim sum carts and classic Cantonese dishes keep Asian Palace busy, and knowing menu prices beforehand streamlines the whole experience. This guide breaks down the Asian Palace Menu with Prices so you can plan your meal and your budget before you sit down.
Asian Palace is a sit-down restaurant known for traditional Cantonese cooking. Prices are moderate, and most guests spend between $18 and $35 per person.
Below you’ll find the main menu sections, typical price ranges, and a few tips for ordering well.
What To Expect At Asian Palace
The restaurant serves dim sum in the morning and full dinner entrees after 4 p.m. Portions are family style, so sharing is normal.
- Dim sum: served daily until 3 p.m.
- Dinner service: 4 p.m. to 10 p.m.
- Average check: $18 to $35 per person
- Tea is included with most meals
Asian Palace Menu With Prices
Prices vary slightly by location, but the ranges below reflect the standard menu. Tax and tip are not included.
Dim Sum Small Plates
Dim sum is the best value on the menu. Most plates hold three to four pieces.
- Shrimp dumplings (har gow): $5.50
- Pork siu mai: $5.00
- BBQ pork buns: $4.75
- Shrimp rice noodle rolls: $6.25
- Chicken feet in black bean sauce: $5.25
- Turnip cake: $4.50
- Egg custard tarts: $4.25
Dim Sum Tips
Order two to three plates per person to start. You can always add more when the cart comes back around.
Appetizers And Soups
- Spring rolls (4 pieces): $6.50
- Potstickers (6 pieces): $7.25
- Salt and pepper wings: $9.50
- Hot and sour soup (bowl): $5.75
- Wonton soup (bowl): $6.25
Chef Specials
These dishes cost more but feed two to three people.
- Peking duck (whole): $58.00
- Salt and pepper lobster: $42.00
- Steamed whole fish: $32.00
- Honey walnut shrimp: $18.50
- Beef chow fun: $15.75
Rice And Noodle Dishes
- Yangzhou fried rice: $13.50
- Beef lo mein: $14.25
- Singapore noodles: $13.75
- Seafood rice noodles: $16.00
Vegetable Dishes
- Garlic bok choy: $10.50
- Dry fried green beans: $11.25
- Mapo tofu: $12.00
- Buddhist delight: $12.75
Drinks And Desserts
- Jasmine tea (pot): $3.50
- Thai iced tea: $4.75
- Soda: $2.75
- Mango pudding: $5.25
- Sesame balls (4 pieces): $4.50
How To Order Without Overspending
Follow these steps to keep your bill low while still eating well.
- Start with dim sum if you arrive before 3 p.m. It is cheaper than dinner entrees.
- Share one chef special among three or four people instead of ordering one per person.
- Add a vegetable dish to balance the meal and stretch the portions.
- Skip bottled drinks and go with tea, which is refilled for free.
- Ask about the lunch combo, which runs $11 to $14 on weekdays.
Lunch Specials And Combo Deals
Weekday lunch is the cheapest time to visit. Most combos include an entree, rice, and soup.
- Chicken and broccoli combo: $11.50
- Sweet and sour pork combo: $11.75
- Beef and peppers combo: $12.25
- Vegetable tofu combo: $11.00
Combos are served from 11 a.m. to 3 p.m., Monday through Friday. They are not available on holidays.
Ways To Save On Your Visit
- Go at lunch instead of dinner
- Order family style and split dishes
- Check the restaurant website for coupons
- Ask about the senior discount, which is often 10 percent
- Pay in cash if the location offers a small discount
Final Thoughts On Pricing
Asian Palace keeps prices fair for the portion sizes. Dim sum runs $4 to $6 per plate, entrees sit between $11 and $18, and chef specials go higher for large groups.
Call ahead to confirm prices at your local branch, since they can change with the season. With this price list in hand, you can walk in, order with confidence, and enjoy your meal without any surprises at the end.