Aldos Ristorante Bar Menu With Prices

Dinner at Aldo’s Ristorante Bar becomes easier to plan once you know the menu lineup and what each dish costs. This guide breaks down the Aldos Ristorante Bar Menu with Prices so you can budget your meal before you arrive.

Aldo’s keeps things simple. The kitchen focuses on Italian classics, and the bar pours a solid list of wines and cocktails. Prices sit in the mid range, so most couples spend between $60 and $90 for a full dinner with drinks.

Aldos Ristorante Bar Menu With Prices

Below is a general overview of what you can expect. Actual prices shift by location and season, so treat these numbers as a close guide rather than a fixed contract.

Appetizers And Small Plates

  • Bruschetta al Pomodoro — $9
  • Fried Calamari — $13
  • Caprese Salad — $11
  • Garlic Bread with Cheese — $7
  • Arancini (three pieces) — $10
  • Antipasto Board — $16

Start with one or two plates to share. The antipasto board works well for a table of four.

Pasta Dishes

Pasta is the heart of the menu. Portions are generous, and most plates come with a side of bread.

  • Spaghetti Bolognese — $18
  • Fettuccine Alfredo — $17
  • Lasagna al Forno — $19
  • Penne Arrabbiata — $16
  • Linguine with Clam Sauce — $22
  • Ravioli di Ricotta — $18

Pizza And Main Courses

If you want something beyond pasta, the pizza and protein plates hold up well. Thin crust is the default here.

  • Margherita Pizza — $15
  • Pepperoni Pizza — $17
  • Quattro Formaggi Pizza — $18
  • Chicken Parmigiana — $23
  • Veal Marsala — $27
  • Grilled Salmon — $25
  • Eggplant Parmigiana — $20

Desserts

  • Tiramisu — $9
  • Cannoli (two) — $8
  • Panna Cotta — $8
  • Gelato (three scoops) — $7

Bar And Drinks Menu

The bar list is short but covers the basics. House pours keep the bill down.

  • House Red or White Wine (glass) — $8
  • Premium Wine (glass) — $12 to $15
  • Bottle of Wine — $30 to $70
  • Draft Beer — $7
  • Bottled Beer — $6
  • Classic Cocktails (Negroni, Aperol Spritz) — $11
  • Espresso — $4
  • Soda or Iced Tea — $3

How To Plan Your Meal Around The Prices

You don’t need to guess at the total. Follow these steps and you will land close to the real number before you sit down.

  1. Pick one appetizer for every two people. This adds about $5 per person.
  2. Choose a pasta or a main, not both, unless you want leftovers. This keeps the entree cost near $20 per person.
  3. Add one dessert to share. That is roughly $4 per person.
  4. Cap drinks at two per person if you want to stay under $40 each.

For a couple, a shared appetizer, two pastas, one dessert, and two glasses of house wine lands near $70 before tax and tip.

Ways To Save On Your Bill

  • Visit during lunch hours. Many pasta plates drop by $3 to $5.
  • Order the house wine instead of premium pours.
  • Skip the bottled water and ask for tap.
  • Check for a weekday special. Some locations run two for one pasta nights.
  • Share a pizza as a starter instead of a full appetizer plate.

What Affects The Final Price

Three things move the numbers around. Location matters most, since city center spots charge more then suburban ones. Season plays a role too, because seafood and produce costs rise in winter. Lastly, portion sizes can vary, so a plate that feeds one person at one branch may feed two at another.

Tax and tip are not included in the prices above. Plan for about 8 to 10 percent for tax and 18 to 20 percent for tip. That adds roughly 30 percent to your total.

Call your local Aldo’s before you go if you need exact figures. Menus change a few times a year, and the staff can confirm current pricing in under a minute.