Teppanyaki fans comparing Hibachi Teppanyaki Sushi prices often weigh grill combos against sushi rolls for value. This guide breaks down the typical Hibachi Teppanyaki Sushi Menu with Prices so you can budget your next dinner out.
Most restaurants group their menu into hibachi dinners, sushi rolls, and combo plates. Prices change by location and protein, but the ranges below cover what you will see at most casual spots.
What A Standard Hibachi Menu Looks Like
A hibachi menu usually starts with the grill. You pick a protein, and it comes with rice, vegetables, soup, and salad. Sushi sits on a separate part of the menu.
- Hibachi chicken: $16 to $22
- Hibachi steak: $20 to $27
- Hibachi shrimp: $19 to $25
- Hibachi salmon: $20 to $26
- Vegetable hibachi: $13 to $17
These prices are for the entree only. Fried rice upgrades often add $2 to $4. A side of yum yum sauce is usually free or about $1.
Hibachi Teppanyaki Sushi Menu With Prices
When you order from both sides of the menu, the total climbs fast. Here is how the two sections compare in price and portion.
Hibachi Combo Plates And Their Cost
Combos give you two proteins on one plate. They cost more than a single order but less than buying two dinners.
- Chicken and shrimp combo: $22 to $28
- Steak and chicken combo: $24 to $30
- Steak and shrimp combo: $25 to $32
- Shrimp and scallop combo: $26 to $34
- Triple combo with three proteins: $30 to $40
A combo plate feeds one hungry adult. If you split it with a child, you may still want one roll on the side.
Sushi Rolls And Nigiri Prices
Sushi rolls are the cheaper way to fill out a meal. Simple rolls cost less, and specialty rolls cost more.
- California roll: $6 to $9
- Spicy tuna roll: $7 to $11
- Salmon avocado roll: $7 to $10
- Shrimp tempura roll: $9 to $13
- Rainbow roll: $13 to $18
- Dragon roll: $14 to $19
- Nigiri, two pieces: $5 to $8
- Sashimi, five pieces: $12 to $18
Two basic rolls plus soup and salad run about $18 to $24. That is close to a single hibachi chicken dinner, but you get less food overall.
Appetizers, Sides, And Drinks
Add-ons push your bill up more than most people expect. Plan for them before you order.
- Edamame: $5 to $7
- Gyoza, six pieces: $7 to $9
- Miso soup: $3 to $5
- Seaweed salad: $5 to $7
- Fried rice side: $4 to $6
- Soft drink: $3 to $4
- Green tea: $2 to $4
How To Get The Best Value
You do not need to spend a lot to eat well here. A few small choices keep the check low.
- Order a combo plate and share one appetizer instead of two.
- Pick two basic rolls over one specialty roll.
- Skip drinks and ask for water with lemon.
- Go at lunch. Lunch hibachi plates often cost $3 to $6 less.
- Check the kids menu if you bring children.
Lunch specials are the biggest saver. Many places cut combo prices by 20 percent or more before 3 p.m.
Tips Before You Order
Prices vary by city, so call ahead or check the website. Big city locations charge more than small town ones.
Ask about the portion size of the combo. Some kitchens serve smaller cuts when you add a second protein.
Confirm whether soup and salad come with your meal. A few spots charge extra for them.
Finally, note that teppanyaki tables often seat you with other guests. That does not change the price, but it does change the wait time on busy nights.