Havana Cuban Restaurant Menu With Prices

Classic Cuban dishes anchor the Havana Cuban Restaurant menu, and prices vary by location, so checking ahead keeps your meal budget-friendly. If you want the full Havana Cuban Restaurant Menu with Prices before you go, this guide breaks down typical sections, price ranges, and smart ways to plan your order.

Havana-style restaurants are popular because they serve big flavor at fair prices. Still, no two locations charge the same. Knowing what to expect helps you avoid surprises at the table.

What To Expect From The Havana Cuban Restaurant Menu

Most Havana Cuban restaurants follow a similar menu format. You will usually see appetizers, sandwiches, main plates, sides, and drinks.

Some locations also add breakfast items and daily specials. The core dishes stay the same, but the pricing shifts by city and by store.

Typical Menu Sections You Will See

  • Appetizers and starters
  • Cuban sandwiches and wraps
  • Chicken, pork, and beef plates
  • Seafood options
  • Rice, beans, and plantains
  • Coffee, sodas, and desserts

Havana Cuban Restaurant Menu With Prices

Below are common price ranges based on what most Havana Cuban locations charge. Treat these as estimates, not fixed rates.

Appetizers And Starters

  • Croquetas (2 to 4 pieces): $4 to $8
  • Empanadas: $3 to $6 each
  • Tostones: $4 to $7
  • Yuca fries: $5 to $8

These small plates are good for sharing. If you order two or three, you can skip a full entree and save money.

Sandwiches And Light Meals

  • Cuban sandwich: $8 to $14
  • Media noche: $9 to $15
  • Chicken sandwich: $8 to $13
  • Pan con bistec: $9 to $14

Sandwiches often come with fries or chips. Ask first, since some spots charge extra for sides.

Main Plates And Entrees

  • Ropa vieja: $14 to $22
  • Lechon asado: $14 to $21
  • Pollo asado: $12 to $19
  • Picadillo: $12 to $18
  • Vaca frita: $15 to $23
  • Arroz con pollo: $13 to $19

Most entrees include rice and beans or plantains. That makes the plate a full meal, so the price is usually fair for what you get.

Seafood Options

  • Shrimp in garlic sauce: $16 to $24
  • Fried fish: $15 to $22
  • Seafood paella: $22 to $35

Seafood costs more because of supply. Prices can jump during holidays or in coastal cities.

Sides And Extras

  • White rice: $3 to $5
  • Black beans: $3 to $5
  • Sweet plantains: $4 to $6
  • Fried plantains: $4 to $6
  • Extra bread: $2 to $4

Drinks And Desserts

  • Cuban coffee: $2 to $4
  • Cafe con leche: $3 to $5
  • Batido (milkshake): $5 to $8
  • Flan: $5 to $7
  • Tres leches: $6 to $8

How Prices Change By Location

Location is the biggest factor in what you pay. A Havana Cuban restaurant in a big city charges more than one in a small town.

Rent, wages, and food shipping costs all push menu prices up or down. Tourist areas also tend to run higher.

Quick Price Comparison By City Type

  • Large metro area: highest prices
  • Suburban area: middle prices
  • Small town: lowest prices

So the same ropa vieja might cost $16 in one place and $22 in another. Always check the local menu.

How To Check The Menu Before You Go

  1. Search the restaurant name plus your city.
  2. Open the official website first.
  3. Look for a menu or order online page.
  4. Check third-party delivery apps for current prices.
  5. Call the store if the menu looks old.

Menus change often. A quick call saves time and avoids surprises when the bill comes.

Ways To Save On Your Meal

  • Order lunch specials instead of dinner plates
  • Share appetizers with your group
  • Skip drinks and order water
  • Pick combo plates with sides included
  • Check for weekday deals

Lunch menus are often $3 to $6 cheaper than dinner. If your schedule allows, go early.

Final Tips For Budgeting Your Visit

Plan on $15 to $25 per person for a full meal with a drink. Add tax and tip, and you are close to $20 to $30 total.

If you stick to sandwiches and sides, you can eat well for under $15. Either way, check the menu ahead so your budget holds up.