Hardware Store Restaurant Menu with Prices blends industrial decor with a menu of steaks and seafood, with prices listed for each cut and catch. If you plan to eat at this unique spot, knowing what the Hardware Store Restaurant Menu with Prices look like helps you budget before you arrive.
This guide breaks down the typical menu sections, price ranges, and tips for ordering well. You will also learn how the space works and what to expect on your visit.
What Makes This Restaurant Different
The name says it all. This place sits inside an old hardware store, so you eat surrounded by original shelves, tools, and metal fixtures.
The vibe is casual but polished. It is a good fit for date nights, family dinners, and small celebrations.
- Exposed brick and steel beams
- Open kitchen with a grill station
- Bar seating plus full dining tables
- Patio seats in warmer months
Hardware Store Restaurant Menu With Prices
Below is a sample layout of the menu with common price points. Actual prices can shift by location and season, so treat these as a guide.
Starters And Small Plates
- Fried calamari – $14
- Shrimp cocktail – $16
- Bacon wrapped scallops – $18
- Soup of the day – $9
- House salad – $8
Steaks And Chops
Steaks are the heart of the menu. Each cut comes with a choice of one side.
- 8 oz filet mignon – $42
- 12 oz ribeye – $38
- 14 oz New York strip – $36
- 16 oz T-bone – $44
- Pork chop – $28
Seafood Plates
- Grilled salmon – $29
- Blackened mahi mahi – $31
- Lobster tail – $48
- Fish and chips – $22
- Seafood pasta – $27
Sides And Extras
- Loaded baked potato – $7
- Grilled asparagus – $8
- Mac and cheese – $9
- Creamed spinach – $8
- Onion rings – $7
Drinks And Desserts
- Draft beer – $8
- House wine – $11
- Cocktails – $13
- Cheesecake – $10
- Chocolate cake – $10
How To Order Without Overspending
You can enjoy a full meal here without blowing your budget. A few simple moves keep the bill low.
- Split a starter between two people.
- Pick the ribeye or strip over the filet to save a few dollars.
- Order one side per person, not per dish.
- Choose a house wine or draft beer instead of cocktails.
- Ask about the nightly special before you order.
Lunch prices usually run lower than dinner. If you want the same food for less, book a midday table.
Best Times To Visit
Weekends fill up fast, mainly after 6 pm. Call ahead or use the online booking tool.
Weekday lunches are calm. You can walk in most days and get a seat right away.
- Monday to Thursday: easy seating
- Friday and Saturday: reserve early
- Sunday brunch: busy from 11 am to 2 pm
What To Know Before You Go
Dress is smart casual. No need for a jacket, but skip the gym clothes.
Most locations take cards and mobile pay. Some still run a cash discount, so ask first.
Parking can be tight in the evening. Arrive 15 minutes early if you have a reservation.
If you have food allergies, tell your server before you order. The kitchen can adjust most steak and seafood plates.
Now you have a clear picture of the Hardware Store Restaurant Menu with Prices. You can plan your meal, set a budget, and pick the right night to visit.