Golden Thai Menu With Prices

Golden Thai’s menu brings authentic flavors to the table, with prices that stay reasonable whether you dine in or take out. If you want to know what to order before you arrive, this Golden Thai Menu with Prices guide breaks down the popular dishes, typical costs, and money-saving tips.

Thai food balances sweet, sour, salty, and spicy notes. Golden Thai keeps that balance while charging prices most families can afford. Below you will find the main menu categories and what you can expect to pay.

Golden Thai Menu With Prices

Prices vary a little by location, but the ranges below reflect what most Golden Thai restaurants charge. Tax and tip are not included. Takeout usually costs the same as dine in, though some spots add a small container fee.

Appetizers And Starters

Starters are the cheapest way to try several flavors at once. Most plates are meant for sharing.

  • Vegetable Spring Rolls (4 pieces) — $6.95
  • Chicken Satay (5 skewers) — $8.50
  • Crab Rangoon (6 pieces) — $7.25
  • Fried Tofu with Peanut Sauce — $6.50
  • Thai Wings (8 pieces) — $9.95
  • Edamame — $5.50

Noodles And Rice Dishes

This is where Golden Thai shines. Noodle plates are filling and come in generous portions.

  • Pad Thai with Chicken or Tofu — $12.95
  • Pad Thai with Shrimp — $14.95
  • Pad See Ew — $12.50
  • Drunken Noodles — $13.25
  • Thai Fried Rice — $11.95
  • Pineapple Fried Rice — $13.50
  • Boat Noodles — $13.95

Add-Ons For Noodle Bowls

  • Extra vegetables — $2.00
  • Extra chicken or tofu — $3.00
  • Extra shrimp — $4.50
  • Fried egg — $1.50

Curries And Main Entrees

Curries come with steamed jasmine rice. You can pick your protein for most dishes.

  • Green Curry — $13.50
  • Red Curry — $13.50
  • Massaman Curry — $14.25
  • Panang Curry — $13.95
  • Thai Basil Stir-Fry — $12.75
  • Garlic Pepper Chicken — $12.50
  • Sweet and Sour Pork — $12.95

Soups And Salads

Soups range from mild to very spicy. Ask your server if you want less heat.

  • Tom Yum Soup (cup) — $5.95
  • Tom Yum Soup (bowl) — $10.50
  • Tom Kha Coconut Soup — $6.50
  • Papaya Salad (Som Tum) — $9.25
  • Larb Gai — $10.95
  • Glass Noodle Salad — $10.50

Desserts And Drinks

Keep room for dessert. Thai sweets are simple and not too heavy.

  • Mango Sticky Rice — $7.50
  • Fried Banana with Honey — $6.25
  • Coconut Ice Cream — $4.95
  • Thai Iced Tea — $4.50
  • Thai Iced Coffee — $4.75
  • Fresh Coconut Water — $5.00
  • Jasmine Tea (pot) — $3.50

Lunch Specials And Combo Deals

Lunch is the best time to save money at Golden Thai. Most locations run specials from 11 a.m. to 3 p.m. on weekdays.

  1. Pick one entree from a short list of noodles, curries, or stir-fries.
  2. Choose a side: spring roll, soup, or salad.
  3. Add steamed or fried rice at no extra charge.
  4. Pay a flat price between $9.95 and $11.95.

Combo family trays are also available for takeout. A tray that feeds four usually runs between $45 and $60.

How To Save Money On Your Order

You do not need to spend a lot to eat well here. A few small choices keep the bill low.

  • Order lunch specials instead of dinner portions.
  • Share appetizers with the table.
  • Pick tofu or chicken instead of shrimp or beef.
  • Drink water or tea instead of specialty drinks.
  • Check the website for weekly coupons before you go.

Tips For Ordering At Golden Thai

Spice levels run from one to five stars. If you are not sure, start at two and adjust next time. You can also ask for sauces on the side.

Most dishes can be made vegetarian. Just say so when you order. Peanut allergies are common, so tell your server if you have one. Many curries and noodle plates use peanuts or peanut oil.

Prices may differ slightly by city and can change over time. Call ahead or check the online menu for your local Golden Thai before you order. That way there are no surprises when the bill arrives.