Europa’s menu with prices reflects a kitchen that balances traditional European plates with wallet-friendly options. If you want to know what a meal at Europa costs before you sit down, this Europa menu with prices guide breaks it all down for you.
The restaurant keeps things simple. You get classic dishes, fair portions, and prices that won’t shock you at checkout.
Europa Menu With Prices
Below is a general price range based on the most common Europa locations. Exact numbers can shift by city, so treat these as close estimates.
Starters And Small Plates
- Garlic bread with herbs: $5
- Bruschetta: $7
- Soup of the day: $6
- Stuffed mushrooms: $9
- Cheese board: $14
These small plates work well if you are sharing. Two starters plus a main is usually enough for one person.
Main Courses
- Fish and chips: $15
- Chicken schnitzel: $17
- Beef goulash: $18
- Margherita pizza: $13
- Pasta carbonara: $16
- Grilled salmon: $21
- Ribeye steak: $28
The pasta and pizza sit at the lower end. Steak and seafood push the bill higher, but they are still cheaper then most steakhouses nearby.
Desserts
- Tiramisu: $8
- Apple strudel: $7
- Chocolate mousse: $7
- Ice cream (two scoops): $5
Drinks
- Soft drinks: $3
- Coffee or espresso: $4
- House wine (glass): $7
- Beer (bottle): $6
- Cocktails: $10 to $12
How To Order Without Overspending
You can eat well at Europa without spending a lot. Follow these steps.
- Pick one starter to share instead of one per person.
- Choose a pasta or pizza main if you want the lowest bill.
- Skip bottled drinks and go with water or a house glass.
- Share a dessert. The portions are big enough for two.
- Check for a lunch special. It is often $3 to $5 cheaper.
Doing this can keep your total under $25 per person. That is hard to beat for a full European-style meal.
Lunch Vs Dinner Prices
Lunch is the better deal at most Europa spots. The same schnitzel or goulash can cost a few dollars less during the day. Dinner prices go up slightly, mostly on weekends.
What Affects The Final Price
- City and location. Bigger cities charge more.
- Day of the week. Friday and Saturday are pricier.
- Portion size. Some locations serve larger dinner plates.
- Tax and tip. Add around 20 percent on top.
Is Europa Worth The Price
Yes, for most people. The menu covers a wide range, from a $13 pizza to a $28 steak. You can go cheap or go big, and the food quality stays steady either way.
If you are feeding a family, stick to the pasta, pizza, and shared starters. If it is a date night, the salmon and a glass of wine won’t hurt your wallet much.
Quick Tips Before You Go
- Call ahead to confirm prices at your local branch.
- Ask about daily specials. They change often.
- Look for combo deals on weekdays.
- Bring cash for tips if the card machine adds fees.
Prices can change, so use this list as your starting point. A quick call or a look at the restaurant’s own menu board will give you the final word. Either way, Europa gives you solid European food at prices that make sense.