El Rincon Tapatio serves Guadalajara-style dishes with a menu that balances variety and value. If you want the full El Rincon Tapatio Menu with Prices before you go, this guide breaks it down in plain terms.
You will see tacos, tortas, combo plates, seafood, and breakfast items. Prices stay low, and portions are big. That mix is why regulars keep coming back.
What To Expect At El Rincon Tapatio
This is a casual spot. You order at the counter or from a server, grab a seat, and eat well for less.
The kitchen leans on Guadalajara staples. Think slow-cooked pork, fresh salsas, and handmade tortillas.
- Style: Guadalajara-inspired Mexican food
- Price range: roughly $3 to $15 per item
- Best for: quick lunches, family dinners, takeout
- Payment: cash and most cards
Prices can shift by location and season, so treat the numbers below as a close guide, not a locked contract.
El Rincon Tapatio Menu With Prices
Tacos And Small Bites
Tacos are the heart of the menu. They come on soft corn tortillas with onion, cilantro, and lime.
- Taco al Pastor: $2.75
- Taco de Carnitas: $3.00
- Taco de Asada: $3.25
- Taco de Lengua: $3.75
- Quesadilla (cheese): $4.50
- Quesadilla with meat: $6.25
- Nachos with beans and cheese: $6.50
Order three or four tacos if your hungry. Two is fine for a light snack.
Tortas And Burritos
Tortas use soft telera bread. Burritos come wrapped tight and heavy.
- Torta al Pastor: $8.50
- Torta de Milanesa: $9.25
- Torta Cubana: $11.50
- Burrito de Carnitas: $9.00
- Burrito California: $10.75
- Burrito with shrimp: $12.50
Each torta and burrito includes lettuce, tomato, avocado, and jalapenos unless you say no.
Combo Plates And Dinners
These plates fill you up. Rice, beans, and tortillas usually come on the side.
- Enchiladas Verdes (three): $11.00
- Chile Relleno Plate: $11.75
- Carnitas Plate: $13.50
- Carne Asada Plate: $14.75
- Fajita Plate (chicken or beef): $13.25
- Shrimp a la Diabla: $15.00
Combo plates are the best deal if you want leftovers. Most people take half home.
Breakfast Items
Breakfast runs in the morning until about 11 a.m. at most spots.
- Chilaquiles (red or green): $8.75
- Huevos Rancheros: $8.25
- Breakfast Burrito: $7.50
- Menudo (weekends): $10.50
Add coffee or a Mexican soda for about $2.50.
Sides, Drinks, And Desserts
- Chips and Salsa: $3.50
- Guacamole (small): $4.75
- Rice: $2.50
- Beans: $2.50
- Horchata or Jamaica: $3.00
- Mexican Coke: $3.25
- Flan: $4.00
- Churros (three): $3.75
How To Order And Save Money
You do not need a big budget to eat well here. A few small moves keep the bill low.
- Check the lunch specials. They often run $7 to $9 and include a drink.
- Order tacos by the piece instead of a combo plate.
- Share a large plate or burrito with a friend.
- Skip extra sides if the plate already comes with rice and beans.
- Ask about daily deals. Tuesday and Friday specials are common.
- Get water instead of soda. It is free and refills are fast.
Tax is not in the listed prices. Tip 15 to 20 percent if you sit down and get table service.
Final Tips Before You Go
Call ahead if you want takeout during peak hours. Lunch runs noon to 2 p.m., and dinner runs 6 to 8 p.m.
Menus differ a bit by location, so ask for the current sheet at the register. That way you wont be suprised by a small price change.
Now you know what to order, what it costs, and how to keep the total down. Enjoy your meal.