Fusion dishes that blend Asian technique with American comfort food give the East Meets West menu its identity, and prices reflect the creativity on the plate. If you want the full East Meets West Menu with Prices before you order, this guide breaks down the sections, typical costs, and what drives the numbers up or down.
The menu mixes soy, ginger, and rice with burgers, fries, and mac and cheese. That combo is why pricing lands between a standard diner and a mid-range fusion spot.
What The East Meets West Menu Looks Like
Most locations split the menu into clear groups. You will see starters, rice and noodle bowls, sandwiches and burgers, and shareable sides.
Portions are usually large, so two people can split three items and feel full.
Starters And Small Plates
- Korean Fried Wings (6 pieces): $11 to $14
- Pork and Chive Dumplings (8 pieces): $9 to $12
- Loaded Kimchi Fries: $8 to $11
- Miso Deviled Eggs: $7 to $9
- Tempura Onion Rings: $8 to $10
These prices are pretty stable because the ingredients are cheap. Wings cost more when the kitchen uses a double-fry method, which takes longer.
Rice And Noodle Bowls
- Teriyaki Chicken Bowl: $13 to $16
- Bulgogi Beef Bowl: $16 to $19
- Spicy Tofu Rice Bowl: $12 to $15
- Pad Thai With Shrimp: $15 to $18
- Ramen Mac and Cheese: $14 to $17
Beef and shrimp push these bowls into the higher range. Tofu and chicken keep them lower.
Sandwiches And Burgers
- Miso Glazed Burger: $15 to $18
- Korean BBQ Cheesesteak: $14 to $17
- Katsu Chicken Sandwich: $13 to $16
- Banh Mi Burger: $14 to $17
All of these come with a side. Fries are standard. Upgrading to kimchi fries or onion rings adds $2 to $3.
Sides And Extras
- Steamed Rice: $3 to $4
- Garlic Noodles: $5 to $7
- Extra Sauce: $1 to $2
- Pickled Vegetables: $3 to $5
East Meets West Menu With Prices: What Changes The Cost
Three things move the price up or down at any location.
- Protein choice. Beef, shrimp, and salmon cost more then chicken or tofu.
- City and rent. A downtown spot charges $2 to $4 more per plate than a suburban one.
- Time of day. Lunch specials often knock $3 to $5 off bowl and burger prices.
You should also check if the location adds a service fee. Some do, some dont.
Lunch Vs Dinner Pricing
Lunch runs cheaper almost everywhere. A chicken teriyaki bowl that costs $15 at dinner may be $11 at lunch with a drink included.
Dinner prices stay flat, but portion sizes are the same. So lunch is the better deal if your schedule allows it.
How To Order Without Overspending
- Pick one starter to share instead of two.
- Choose chicken or tofu bowls over beef and shrimp.
- Skip the side upgrade and take standard fries.
- Order water or tea instead of a $4 soda.
- Ask about the lunch special even on weekends.
Following those five steps usually keeps a two-person meal under $45 before tax and tip.
Tips Before You Go
Menus change by season and by owner. A franchise may list different prices then an independent shop with the same name.
Call ahead or check the store page for the current sheet. Prices in this guide are typical ranges, not fixed quotes.
If you have a group, order family style. Three bowls, two starters, and one side feeds four people for about $60 to $70 in most areas.
That approach also lets you try more of the fusion dishes without paying full price for each one.