Marshall’s Menu With Prices

Finding the best deal at Marshall’s involves scanning their rotating specials board before committing to a full rack of ribs. If you are looking for the Marshall’s Menu with Prices before you head out the door, you have come to the right place. This guide breaks down the current costs, portion sizes, and the best days to visit so you can eat well without blowing your budget.

Marshall’s is known for hearty, homestyle cooking. They focus on barbecue, steaks, and classic American sides. The menu changes slightly depending on the location and the season, but the core items remain consistent. Let us walk through what you can expect to pay for your next meal.

Appetizers And Starter Prices

You should not skip the starters here. They are generous enough to share, but you might want them all to yourself. The fried pickles are a crowd favorite, and the onion rings are stacked high.

Most appetizers range from $6.99 to $12.49. The sampler platter is the most expensive starter, but it gives you a taste of everything. If you are just peckish, go for the soup of the day, which is always under five dollars.

  • Fried Pickles: $6.99
  • Onion Ring Basket: $7.49
  • Buffalo Chicken Dip: $8.99
  • Loaded Potato Skins: $9.49
  • Appetizer Sampler (feeds 3-4): $12.49
  • Cup of Soup of the Day: $3.99

Marshall’s Menu With Prices For Mains

This is the section you care about the most. The main courses are where the value really shows. You get a lot of food for the price, and leftovers are almost guaranteed. The BBQ platters are the signature items, but the burgers are also top-notch.

Dinner plates generally include two sides and a dinner roll. The prices below reflect the standard portions. Be aware that “full rack” versus “half rack” changes the price significantly, so check the board before ordering if you are on a strict budget.

Barbecue And Ribs

The ribs are slow-cooked and fall off the bone. They use a sweet and smoky sauce that is not too spicy. You can get them dry-rubbed if you ask nicely.

  • Half Rack of Ribs: $14.99
  • Full Rack of Ribs: $19.99
  • BBQ Chicken Half: $12.49
  • BBQ Chicken Full: $16.99
  • Pulled Pork Plate: $11.99
  • Brisket Plate (limited availability): $15.49

Burgers And Sandwiches

All burgers come with lettuce, tomato, and onion. Cheese is an extra 50 cents. The patties are hand-pressed and cooked to order. The Marshall’s Big Burger is a double patty that is hard to finish.

  • Classic Cheeseburger: $9.99
  • Bacon BBQ Burger: $11.49
  • Marshall’s Big Burger (Double): $13.99
  • Crispy Chicken Sandwich: $9.49
  • Philly Cheesesteak: $10.99

Steaks And Dinners

Steaks are cooked on an open flame. They are not the cheapest option, but they are cheaper than a dedicated steakhouse. The sirloin is the best value for the cut of meat you get.

  • 8oz Sirloin Steak: $16.99
  • 12oz Ribeye: $21.99
  • Country Fried Steak: $12.99
  • Chicken Fried Chicken: $11.99
  • Fish and Chips (Friday only): $10.99

Side Dishes And Extras

You can order sides a la carte if you do not want a full dinner. The mac and cheese is creamy, and the collard greens have a nice vinegar kick. The cornbread is sweet and moist.

Individual sides are usually around $2.49 to $3.49. If you are dining with a group, consider ordering the “family side” which serves four people for about $6.99. This is a smart way to save money if you are sharing.

  • French Fries: $2.49
  • Sweet Potato Fries: $2.99
  • Mac and Cheese: $2.99
  • Cole Slaw: $2.49
  • Baked Potato: $2.99
  • Collard Greens: $2.99
  • Corn on the Cob: $2.49

Kids Menu And Pricing

If you have little ones, the kids menu is affordable. Portions are smaller but still filling. Each kids meal comes with a small drink and a side. The age limit is usually 12 and under.

You can get a chicken tender basket or a mini burger. The grilled cheese is a safe bet for picky eaters. Prices are very reasonable compared to the adult menu.

  • Chicken Tenders (3 pc): $5.99
  • Mini Cheeseburger: $5.99
  • Grilled Cheese: $4.99
  • Spaghetti with Meatball: $5.49

Desserts And Sweet Treats

Do not fill up completely. The desserts are homemade and change daily. The pecan pie is a weekend special usually, and the chocolate cake is rich enough for two people.

Desserts are priced between $3.99 and $5.99. The ice cream sundae is the cheapest option. The cobbler is served warm with a scoop of vanilla ice cream on top.

  • Slice of Pecan Pie: $4.99
  • Chocolate Cake Slice: $4.49
  • Apple Cobbler: $5.49
  • Ice Cream Sundae: $3.99

Drinks And Beverage Costs

Soft drinks are refillable while you are dining in. They serve standard fountain drinks like cola, lemonade, and sweet tea. The sweet tea is very popular in the southern locations.

Beer and wine are available at most locations. They have a limited selection, but the prices are fair. A domestic beer is around $3.50, and imported is around $4.50. They also have a house red or white wine for $5.00 a glass.

  • Soft Drink (Refillable): $2.49
  • Sweet Tea: $2.49
  • Coffee: $1.99
  • Domestic Beer: $3.50
  • Glass of House Wine: $5.00

Daily Specials And Discounts

This is where you save the most money. Marshall’s runs specific deals on certain days of the week. If you are flexible with your schedule, you can eat here for much less than the regular menu prices.

Tuesday is taco night, but they do a “BBQ Tuesday” where you get a half rack of ribs and a side for $10.99. Wednesday is burger night, where all burgers are 50% off after 5 PM. Friday is fish fry day, which is always busy.

  1. Monday: Kids eat free with a paying adult (dine-in only).
  2. Tuesday: BBQ Rib special for $10.99.
  3. Wednesday: Half-price burgers after 5 PM.
  4. Thursday: Steak night, 10oz sirloin for $13.99.
  5. Friday: Fish and Chips special for $9.99.

Check the local flyer or their social media page for coupons. Sometimes they offer a free dessert with a survey code on the receipt. It is worth asking your server if there are any unadvertised specials, as they often have a secret menu item or a manager’s special that is not listed.

Tips For Ordering On A Budget

You can eat at Marshall’s without spending a fortune. The key is to avoid the drinks and the appetizers if you are really tight on cash. Water is free, and the bread basket is complimentary.

Consider splitting a full rack of ribs with a friend. For $19.99, you both get a good amount of meat, and you can each order a side for $2.99. That brings your total to under $13 per person, which is a great deal for BBQ.

Another tip is to order the lunch portion. Some locations offer a smaller “lunch plate” that is only available from 11 AM to 3 PM on weekdays. These are usually $2 to $3 cheaper than the dinner portions. You get a smaller portion, but it is still enough for a filling meal.

Frequently Asked Questions

Does Marshall’s have a senior discount?

Yes, most locations offer a 10% discount for seniors aged 65 and older. You just need to ask your server before you pay. It is not always advertised, but it is available.

Are the prices on the online menu the same as in-store?

Generally, yes. However, franchise locations might have slightly different pricing due to local costs. The menu you see online is a good baseline, but the in-store menu is the final authority.

Can I order Marshall’s menu online for takeout?

Yes, you can call ahead for pickup. Some locations use third-party delivery apps, but those apps will have higher prices to cover the delivery fee. Calling directly is cheaper.

Is there a military discount?

Many locations offer a 10% military discount with a valid ID. It is best to ask at the counter, as policies vary by ownership.

Do they have gluten-free options?

They do not have a dedicated gluten-free menu. However, you can get grilled meats without the sauce (as the sauce contains gluten) and choose simple sides like steamed vegetables or a baked potato.

Final Thoughts On Pricing

Marshall’s is a solid choice for a casual dinner. The prices are mid-range, but the portion sizes are large. You are paying for quantity as well as quality. The staff is usually friendly and quick, even during the dinner rush.

To recap, you can get out of there for under $15 if you stick to burgers or sandwiches. If you want the full BBQ experience with ribs, expect to pay between $15 and $25 per person. The specials are the best way to save, so plan your visit around a Tuesday or Wednesday if you can.

One thing to note is that the prices have gone up slightly over the last year, like everywhere else. The value is still there compared to other sit-down restaurants, but it is not the cheapest option in town. You are paying for the atmosphere and the service, which are both good.

If you are watching your spending, skip the appetizers and the desserts. The main courses are filling enough that you won’t miss them. Also, the water is just fine, so you can save a few dollars by not ordering a soda.

I hope this guide to the Marshall’s Menu with Prices helps you plan your visit. Remember to check the specials board when you walk in, because those deals are often better than what is printed on the standard menu. The staff is usually happy to tell you what is fresh that day, so do not be afraid to ask for recommendations.

I have eaten here many times and the consistency is good. The ribs are always tender, and the burgers are cooked correctly. The sides are not an afterthought; they are made fresh and have good flavor. It is a reliable spot for a hearty meal.

So, next time you are hungry and want a no-fuss dinner, give them a try. Bring your appetite because the portions are big. And if you are really hungry, go for the full rack of ribs. You might need a nap afterwards, but it is worth it.