Planning a night out at 72 Table Tap means two budgets to track: food and drinks. This guide breaks down the 72 Table Tap Menu with Prices so you can plan your visit without surprises. The self-pour wall lets you control your own pours, and the kitchen menu gives you plenty of options to pair with them.
Below you’ll find typical menu sections, price ranges, and tips for keeping your tab reasonable. Prices can shift by location and season, so treat these numbers as a close estimate.
72 Table Tap Menu With Prices
72 Table Tap is known for its self-pour beer, wine, and cocktail taps. You load a card, pour what you want, and pay by the ounce. The kitchen menu rounds out the experience with shareables, handhelds, and sweets. Here is how the pricing usually breaks down.
How The Self-Pour System Works
You check in at the host stand and get a pour card linked to your tab. Each tap has a screen showing the style, ABV, and price per ounce. You pour as much or as little as you like, and the system tracks every drop.
- Standard beers: about $0.60 to $0.90 per ounce
- Craft and seasonal pours: about $0.90 to $1.40 per ounce
- Wine on tap: about $1.00 to $1.60 per ounce
- Cocktails on tap: about $1.20 to $1.80 per ounce
- Most guests spend $18 to $35 on drinks per visit
A 12-ounce pour of a mid-range craft beer usually lands near $9 to $11. A 5-ounce wine pour runs about $6 to $9. That makes it easy to sample several styles without committing to a full glass.
Starters And Shareables Prices
The starter section is built for groups. Portions are generous, so two or three plates can feed four people.
- Loaded fries: $11 to $14
- Pretzel with beer cheese: $10 to $13
- Wings (8 count): $13 to $16
- Fried pickles: $9 to $11
- Chips and queso: $8 to $10
- Brussels sprouts: $10 to $12
Mains And Handhelds Prices
Mains are where the menu gets serious. Burgers and sandwiches come with a side, which helps the value.
- Classic cheeseburger: $15 to $18
- Bacon BBQ burger: $17 to $20
- Crispy chicken sandwich: $15 to $18
- Fish and chips: $17 to $20
- Flatbread pizza: $14 to $17
- Mac and cheese bowl: $13 to $16
- Steak salad: $18 to $22
Desserts Prices
Desserts are simple and shareable. Most tables split one or two.
- Chocolate brownie: $8 to $10
- Cheesecake slice: $8 to $10
- Ice cream sundae: $7 to $9
Drinks Beyond The Taps
If you want a full cocktail or a soda, the bar handles that too.
- Draft cocktails: $11 to $14
- House wine by the glass: $9 to $12
- Soda and tea: $3 to $4
- Coffee: $3 to $5
Ways To Keep Your Bill Low
Self-pour is flexible, but it can add up fast if you pour without thinking. A few habits keep the total in check.
- Set a pour card limit before you start. Many locations let you cap the card at a set amount.
- Try 2-ounce samples instead of full pours when you want to taste several beers.
- Visit during happy hour, when many taps drop by $1 to $2 per ounce.
- Split starters and desserts with your group instead of ordering one per person.
- Check the tap screen price before you pour. High-ABV and rare kegs cost more per ounce.
What To Expect On Your Final Bill
For two people, a typical visit runs $70 to $110 before tax and tip. That covers two drinks each, one starter, and two mains. Solo visits usually land between $30 and $50.
Tax adds roughly 7 to 10 percent depending on the city. Tip around 18 to 20 percent on the food and drink total. Some locations add an automatic gratuity for parties of six or more, so check the menu insert before you order.
Prices vary by location, so call ahead or check the online menu for your specific 72 Table Tap. The ranges above give you a solid starting point for budgeting your night out.