Five Spice Asian Take Out covers Chinese and Southeast Asian favorites, with prices structured for quick carryout orders. If you want the full 5 Spice Asian Take Out Menu with Prices, this guide breaks down the typical categories, what each dish usually costs, and how to order without surprises at the counter.
Most locations keep things simple. You pick a protein, pick a style, and add rice or noodles. That keeps the line moving and the prices easy to follow.
5 Spice Asian Take Out Menu With Prices
Prices vary a little by city, but the ranges below are close to what you will see at most Five Spice Asian Take Out spots. Tax is not included, and combo deals usually save you a dollar or two.
Appetizers And Small Plates
- Vegetable Spring Rolls (2 pieces): $3.25 to $4.50
- Chicken Egg Rolls (2 pieces): $3.75 to $5.00
- Crab Rangoon (6 pieces): $5.50 to $7.25
- Edamame: $4.00 to $5.50
- Potstickers (6 pieces): $6.25 to $8.00
- Fried Wontons: $4.75 to $6.00
Appetizers are the cheapest way to round out a meal. Two orders feed three or four people as a starter.
Rice And Noodle Bowls
- Vegetable Fried Rice: $8.50 to $10.75
- Chicken Fried Rice: $9.75 to $12.00
- Beef Fried Rice: $10.50 to $13.25
- Shrimp Fried Rice: $11.25 to $14.00
- Lo Mein (chicken or pork): $9.50 to $12.50
- Pad Thai: $11.00 to $14.50
- Singapore Noodles: $11.50 to $14.75
Rice and noodle bowls are the workhorses of the menu. They travel well, reheat fine, and fill you up for under fifteen dollars.
Entrees And Combination Plates
- General Tso’s Chicken: $11.50 to $14.50
- Orange Chicken: $11.50 to $14.50
- Sweet and Sour Pork: $10.75 to $13.50
- Kung Pao Chicken: $11.25 to $14.00
- Beef and Broccoli: $12.00 to $15.25
- Mongolian Beef: $12.50 to $15.75
- Teriyaki Chicken: $11.00 to $13.75
Combination plates usually add fried rice and an egg roll for about $2.50 to $3.50 more. That upgrade is almost always worth it.
Sides, Sauces, And Drinks
- Steamed White Rice: $2.00 to $3.00
- Brown Rice Upgrade: $1.00 to $1.75 extra
- Extra Sauce Cup: $0.50 to $1.00
- Fortune Cookies: free
- Soda or Bottled Water: $1.75 to $2.75
- Thai Iced Tea: $3.50 to $4.75
How To Order And Save Money
A few small habits cut your total fast. Here is the routine that works.
- Call ahead or order online. Phone orders are often ready in 15 to 20 minutes.
- Ask for the lunch special if it is before 3 p.m. Same dish, smaller portion, lower price.
- Pick the combo plate instead of two separate items. You get more food for less.
- Skip bottled drinks. Bring your own from home.
- Check for a family meal deal. Most shops offer one that feeds four for $35 to $45.
Portion sizes are generous, so two entrees often feed three people. Leftovers keep for two days in the fridge.
What To Know Before You Go
Prices on the board are cash prices at some shops. Card payments may add a small fee.
Spice levels run mild by default. Say “medium” or “hot” when you order if you want real heat.
Delivery apps mark up every item by 15 to 25 percent. Pickup keeps the menu price intact.
Menus change with seasons and meat costs, so confirm the total when you call. A quick question saves a surprise at the register.